The Turkey Shootout has been RESCHEDULED to Saturday, November 4th at 11:00am
Even if you have signed up previously, we ask that you RE-REGISTER your team ASAP so we can get an accurate head count. New teams are also welcome.
Please reach out to the Pro Shop or email oneputt@myfairpoint.net as soon as possible.
Come celebrate the end of the season at CCB and join us for our End of Year Turkey Shootout for a chance to win a Turkey!
Date Change: Saturday, November 4th
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11:00AM Shotgun Start
Entry – $25 per member, $50 per guest
Carts not included in entry (please reserve in advance)
Sign up by phone, in person at the Pro Shop, or by email at oneputt@myfairpoint.net
Sign up closes Wednesday, November 1st at 4:00pm
FORMAT: Four person SCRAMBLE (must use two drives per person)
REGISTRATION: Sign up as a four-person team or let the Pro Shop know if you’d like to play but dont have a team and we will try to pair you up
FOOD AND BEVERAGE: The bar will be open at Fairways and Greens, but the kitchen has closed for the season
CLOSEST TO PIN COMPETITION: There will be an optional CTP competition on all par 3s. Entry is $10 per player for the day. Only those who enter the competition will be eligible to win. Prize pool will be split equally among the four holes.
Additional Information
This will be a flighted event so although there will be no strokes, please submit your handicaps at sign up.
The scramble will be played from the WHITE tees for men or RED tees for women.
| 11:00AM Shotgun Start | Entry – $25 per member, $50 per guest. Carts not included in entry (please reserve in advance). Sign up by phone, in person at the Pro Shop, or by email at oneputt@myfairpoint.net. Sign up closes Thursday, October 26th at 6:00pm
FORMAT: Four person SCRAMBLE (must use two drives per person)
REGISTRATION: Sign up as a four-person team or let the Pro Shop know if you’d like to play but dont have a team and we will try to pair you up
Please note that the course generally opens 5-6 hours following the start of a sponsored event scramble, but is dependent on the size of the event and the seasonal changes. The course will do our best to open around 5:00pm following this event, but it’s best to call ahead to the Pro Shop for availability on the above dates.